Sunday, May 27, 2012

Forest of Dean in the Twenty-First Century

With the end of the mining era some decades past, the Forest has had to adapt and find other ways to endure in the modern period. The area remains, as it has been for at least a thousand years, a royal forest. Many abandoned mines have been razed, with remnants of its past to be seen in former industrial towns. The area is now reknown for its natural landscapes. Indeed, one of its largest industries today is tourism.
Native born residents can still claim gales and become freeminers; they can also raise sheep in certain protected areas, as the law permits. But a growing number of residents are commuting to work in larger industrial cities that surround the protected forest.

For all of you Harry Potter fanatics, the Forest has been the focus of several scenes in the early movies.


Aerial view of the Forest of Dean looking towards Ross-on-Wye.







Natural landscape of the Forest near Hereford.



Links of interest:






English Bicknor






Ruardean








Saturday, April 21, 2012

Forest of Dean: Part 2--Coal Mining

I mentioned previously that one of the early industries in the Forest of Dean was timber. But there were others, including production of charcoal and mining of iron ore. Charcoal production was a rather large industry for many centuries. Timber was stacked in a very precise manner. Controlled burning of the stacked timber resulted in the production of charcoal (rather than ash). The charcoal was then used in the smelting of the Forest’s other strong industry—iron ore. It is well known that iron ore was mined in the Forest prior to and during the Roman occupation. Indeed, the industry remained strong, especially in the Imperial centuries; that is, until the late nineteenth century when mass production had exhausted most of the deposits. But there was still one industry that appears to have stood out from the others; especially in more recent centuries---Coal.

Effigy of 15th century Free Miner on display at Newland Church

Free Miners and Coal Mines in the Forest of Dean
Coal, like its earthy cousin, iron ore, was mined for many centuries before the Industrial Revolution that made it a principal source of heat and energy. As a Royal Forest, however, mining (whether iron ore or coal) was limited to those individuals who were born within the Forest itself. These Forest natives, who mined iron ore or coal, were known as Free Miners. Under laws of the Crown (whose administrators worked from St. Briavels Castle), Free Miners could file claims (gales) and work the land. Revenues and royalties were taxed by the Crown in return for these rights. Here is an extract from the 1838 Dean Forest Mines Act:
"All male* persons born or hereafter to be born and abiding within the said Hundred of St Briavels, of the age of twenty one years and upwards, who shall have worked a year and a day in a coal or iron mine within the said Hundred of St Briavels, shall be deemed and taken to be Free Miners."

Portrait of iron miners in their working dress.
http://www.forest-of-dean.net/ebooks/gutenberg/24505/images/fp.jpg

For centuries, the mining industry in the Forest of Dean was characterized by small gales scattered across the countryside and controlled by Free Miners. The gales were relatively shallow; just the tip of the iceberg, if you will. These small operations, which did not have the benefit of a large labor force, or access to expensive equipment, like pumps and steam engines, could only scratch the surface of the true riches that lay beneath the hills of the Forest. Even as the coal industry was booming in other parts of the country, with large and powerful companies, medieval customs were upheld in this area of Britain.
Here are a few names of gales that were active in or near Ruardean Hill in 1787. The Hopewell had been in existence as early as 1637 when it was first mentioned in the literature, patented to Edward Terrington:

PROSPER OF TIME PIT
CROW DELF
LITTLE ROCKY
ROCK ROOF
LITTLE STAFF
HOMEFORD
YOUNG COLLIERS
LITTLE SUFF
CROSS KNAVE PLUCKPENNY
HOPEWELL


At the turn of the nineteenth century, the coal mining industry was well on its way internationally. Britain was an aging world empire and an economic superpower. Wealthy conglomerates and powerful outsiders were still unable to gain access to the potential of the Forest of Dean, despite attempts to abolish the Free Mining rights. However, some did manage to establish large mines in the Forest through lax enforcement of existing law, as well as having some free miners stake claims on their behalf. As the century progressed, these large operations came into conflict with the much smaller gales of the Free Miners.
Finally, in 1838, the matter was resolved with the passage of the Dean Forest Mines Act (from which I quoted above). Free Miners rights were preserved with one very significant caveat, or loophole. While the crown still granted gales only to native born of the Forest, the Free Miners were given the option of then selling their gales to anyone, including foreigners (outsiders). The era of intensive mining had begun in the Forest, with much of the coal being shipped out to other markets. Through the course of the nineteenth and twentieth centuries, large coal and iron mines were established in the Forest and the mining industry exploded. As I mentioned above in the introduction, this explosion in mining exhausted the iron ore industry by the late nineteenth and early twentieth century. Below is a summary of coal and iron ore retrieved from 1841-1965.

Coal and Iron Ore retrieved from Forest, 1841-1965*
Year
Coal**
Iron Ore**
1841
145,136
18,872
1860
590,470
192,074
1871
837,893
170,611
1885
826,167
35,249
1900
1,050,000
9,769
1920
1,206,000
1,727
1930
1,303,000
1940
1,204,200
1950
723,000
1965
46,000
** Measured in tons
 Mid-nineteenth century illustration of the Lightmoor Colliery
http://www.forest-of-dean.net/gallery/the_forest_of_dean/pages/page_32.html

At one point in the late 1800s, there were more than 5,000 colliers throughout the Forest.
Coal production in the Forest was at its peak in the first decades of the twentieth century, but declined significantly after 1940. This increase of production was made possible through new legislation in 1904 that granted establishment of collieries to mine the deep deposits. In 1920, more than 7,000 colliers were established. Through this period of incredible growth, small gales continued to be operated by Free Miners. These gales were shallow, with limited output, the bulk of which was used for local consumption.

Undated photograph of Free Miners working a gale in the Forest of Dean.
http://www.royalforestofdean.info/heritage/forest-of-dean.shtml


After its peak in 1936, the industry began to decline rather quickly. A number of mines closed in this period when drainage became more costly than the output. Less than half of the colliers were operating in 1955; within ten years as the table shows, coal mining was essentially done. Today, a very few Free Miners still have claims and mine small gales, as they have done for centuries. Several of the large abandoned, mines and collieries have been preserved as museums. But the casual tourist traveling through the countryside today will see little evidence on the landscape of the Forest’s rich history of coal mining.

Recent photograph of the Cannop Drift Mine, owned by Steve and Richard Harding.
http://www.bbc.co.uk/gloucestershire/content/image_galleries/cannop_drift_mine_gallery.shtml?2


Links of interest:

Sunday, March 25, 2012

Forest of Dean: Part I

As stated previously, the Forest of Dean is located in the southwestern area of England, in Gloucestershire (or Gloucester) (see the figure below). The Forest is generally bounded by the River Severn and River Wye (portions of which form the border with Wales). I highlighted the two principal towns from whence our Whittington ancestors lived; ­Ruardean and Bicknor. The River Wye divides the historic town of Bicknor; consequently, there are now two distinct communities: English Bicknor and Welsh Bicknor.



The cultural history of England spans several millennia. Stonehenge is perhaps the most popular monument in the country. Located on the Salisbury Plain, about 85 miles south and west of the Forest of Dean, this ancient structure appears to have been constructed in at least four phases spanning the period of BC 3,200 - ­1,100. Within the Forest itself, a number of sites have been documented that date to the Neolithic period. Ruins of a hillside fort have also been documented that pre-date Roman occupation (ca. AD 43 - ­410). Iron ore was mined in the Forest by the Romans, though settlement does not appear to have been nearly as extensive as other areas of the island. In the subsequent post-Roman period (ca. AD 410­ - 650), England witnessed a barrage of intruders, including the Irish, Picts, Angles, and Saxons. The Anglo-Saxon Chronicle (compiled ca. AD 890) wrote that in the year 577: “Cuthwine and Ceawlin fought against the Britons and slew three kings….and they captured three cities, Gloucester, Cirencester, and Bath.”At this time (at least from what I’ve read), the Forest of Dean was not included in what would become the county of Gloucestershire.

The Forest of Dean was first mentioned in the Domesday book; a census, so to speak, commissioned by William the Bastard (aka William the Conqueror). The book was prepared in AD 1085 and includes information on several communities in the Forest, including Ruardean (sp. Ruuirdin in the book). The county of Gloucestershire under Norman rule (William and several generations of successive Kings were Norman) consisted of numerous small towns and settlements, as well as land holdings. It was the Normans who initiated the concept of Royal Forests, which were established by the monarchy to reserve the game and trees for use by the Crown. One of the area's historic landmarks is St. Briavel's Castle, which was constructed around 1209 as a protectorate of the Royal Forest of Dean. Residents born and residing within protected Royal Forests were given limited rights to land development, including rights to pasture and mining; however, outsiders could not develop within their boundaries. We all remember how Robin of Loxley became a “Hood.”

In these early centuries of Norman rule, the main industry was forestry. Timber was used by the Crown, especially for the construction of ships. Over the course of many centuries, settlement increased in the Forest, mainly by encroachment by outsiders, which was illegal. By the early 19th century, a number of small settlements and communities had developed in the Forest as a result of these illegal activities. Rather than just kick them all out, the government decided to grant legal status to these lands; from this point on, further encroachment was strongly resisted.

Internet links for the curious:

Saturday, March 10, 2012

Whittington and You

So how exactly does the Whittington Family fit into our complex lineage? I have a completed chart that would show you, but it’s much too large to display on the blog. I will attempt to explain it in the biblical sense. Henry Horsham Whittington (1849-1902) married Anna (Hannah) Gough (1851-1923). Together they had eight children. It would appear, based on Clare’s research, that three of the children produced heirs that have extended the family line to the present. These three children included Clara Ellen Whittington (1874-1954), Mary Ann Whittington (1880-1935), and Joshua T. Whittington (1888-1959). 

Undated photograph of Anna and Henry Whittington 
Clara Ellen Whittington
Our lineage (the Jones and Myers clans) is descended from Clara Ellen, who married Thomas Arthur Myers (1862-1906). The couple had seven children before Thomas passed away in 1906, including Arthur Thomas Myers (1896-1984)--Grandpa Myers. Clara Ellen married George Hildebrand shortly after her first husband, Thomas Arthur died; they had two more children, Paul and Clara Hildebrand. You may remember Uncle Joe’s stories of his childhood talking about George, and how he wished that he had simply called him Grandpa. Arthur Thomas married Elizabeth Ann Moran (1901-1988) in 1922, and they had eight children, whom all of you know. Other descendants of Clara Ellen include the Burnett, Barrick and Reese families, many of whom still live in the Carbondale area.


Arthur Thomas and Elizabeth Ann Myers, 1922.
Joshua and Mary Ann Whittington 
We also have cousins descended from Joshua Whittington (1888-1959). For those of you who frequent Carbondale, you’ll recall a nice little restaurant called Ben-Mar on Main Street (http://www.ben-mar.com/index.php). Marina and Patrick Whittington own and operate the restaurant with their children (Patrick the descendant). Other families in Joshuas’s lineage include Chellino and Greathouse. Of the third Whittington child discussed above, Mary Ann Whittington (1880-1935), there are the Cook and Higgin’s families. I have not listed all other related families, but will do so when the time comes. Many of these families still reside in the Carbondale area.


So there is the whole story in a nutshell; the Whittington, Myers and Moran family history in just a few paragraphs. You will all be tested as soon as I find a gadget for creating multiple-choice quizzes.

Wednesday, February 29, 2012

Whittington: Sapere aude---Dare to be Wise


The Whittington family name is English in origin, but is now widespread across the globe. A perusal of Ancestry.com reveals that there are more than 270,000 registered family trees that include the name Whittington; every state in the U.S. hosts one or more Whittington family. Based on U.S. immigration records, most of the Whittington’s came from England, although a small number also emigrated from Ireland, Germany and Norway.

The Whittington roots of our family derive from Gloucestershire, England, which is located in the southwest portion of the country along the River Severn, and bordering Wales. Indeed, some of the earliest recorded records of the Whittington name derive from this part of the country, including England’s favorite, Richard Whittington (ca. 1350-1423). One can certainly argue that we are descended from English nobility; however, Clare’s descendant list extends back only to 1709. By this time, the Whittington’s were no longer held in high regard with the English nobility, having lost prestige and status. Perhaps future research will firmly associate us with the early nobles of Whittington.

So where does the Family motto come from? I have no idea. It is printed above several variations of coat-of-arms that I’ve located on the Internet. I’ll update you whenever I find out. So what of the coat-of-arms? A Google search of the Whittington Family Crest will result in a wide variety of arms, one of which adorns the family book published in 2010. However, the Coat-of-Arms does not apply to the surname, but only to male individuals and their descendants; hence the wide variety. The College of Arms (the official repository of registered arms) provides a good definition on their website:

Do coats of arms belong to surnames? A. No. There is no such thing as a 'coat of arms for a surname'. Many people of the same surname will often be entitled to completely different coats of arms, and many of that surname will be entitled to no coat of arms. Coats of arms belong to individuals. For any person to have a right to a coat of arms they must either have had it granted to them or be descended in the legitimate male line from a person to whom arms were granted or confirmed in the past.

In other words, we must first have a male descendant who registered a coat of arms in order for us to actually claim one. Unfortunately, the College of Arms does not appear to have an online search engine to look up coats-of-arms. Perhaps in a later post, I will display the variety of coats-of-arms related to the Whittington Family.


Sunday, May 08, 2011

Billy's Status...

I realized I've been quite neglectful in keeping my siblings and family up to date on my job status. I'll start using the blog now :-) Although now it's under construction and I have to dodge through all these piles of bricks and lumber and crap.

I completed my certification training in Pittsburgh and flew home on March 26th. That ended a good month and a half certification period up there. I did quite well in the certification process and learned a lot. Since then I've been in a "mentoring" program where I'm sent to job sites as a trainee, working with experienced techs. I'll be doing this until they feel I'm ready to be on my own.

I'm currently on my second visit to the Upper Peninsula area of Michigan, in Quinnesec and Iron Mountain. People up here call themselves "Yoopers" and they have that funny accent you hear in that movie "Fargo". This is my second time up here working at a paper plant run by Verso Paper. My only other trip besides these two was one in Maxwell, CA, which is about 100 miles North of Bobby and Nikki. There I worked at a Natural Gas compressing station owned by PG&E. Unfortunately I couldn't make the time to go down and visit with Bobby and family, but there will be other trips.

It looks like the week of 5/9-5/15 I may be in Beaumont, TX (75 miles east of Houston), the following week sent to Detroit for a couple of weeks, and then a trip to Saginaw, MI for a week. I'm not sure why they keep sending me to Michigan. Hmmmm...

I've had a lot of down time at home as well since being certified, and have been able to complete a LOT of projects. So things are going well and we're getting ready to host a cubic butt-ton of Jones family members in July. whoo hooo

Lot of loving memories of Mom today, on Mother's Day.

Friday, April 22, 2011

Memoirs of Catherine Myers

Mom asked her siblings to write down memories of their childhood for her volume on the Moran Family. Aunt Catherine organized her memories chronologically:

1927 ( August)
We lived at 19 Pike Street. Joe was born. I went to the hospital to see Mom and the new baby. The baby was in a crib in Mom’s room. Joe came home. Mom had him in a carriage. He was crying and I tried to push the carriage, leaned on the handle and dumped him on the floor.

1927-1928
I had a toothache. Mom told me to eat my potatoes and gravy and it would get better. It did!!

1928-1929
We lived (six??) months with Grandma and Grandpa Moran while Dad went to Schenectady to find work. He got a job in Locomotive Works. I watched Grandma trim the wicks and put kerosene in the lamps every day.

Summer 1929
Before leaving for Schenectady, Mom took us to spend a day with Romaine Myers and Dad’s Aunt Sara. Betty got stung on the neck with a bee. She also took us to Kingston to stay overnight with her Aunt Margaret and her boys. One outstanding memory of that trip was getting a bowl of oatmeal for breakfast with canned milk on it (I didn’t like it). Kate took me to my first movies at the Irving before we moved to Schenectady. It was Al Jolson. He sang “Sonny Boy’’ but I don’t remember the name of the film. Dad started calling Joe Sonny Boy.

1930
We went to Schenectady on the train. It was Mom, Aunt Kate, Betty, Joe and I. Dad was supposed to meet us but we didn’t get off the train at the right stop. Dad looked all over for us. We got off at the next stop and took a bus to Schenectady. Dad finally found us huddled in the hallway of the apartment at 19 Park Place in the wee hours of the morning. Dad had the key and let us in.

September 1930
I started to school in a public school just across the street from us. I was all dressed up: New shoes, new dress. When I told Mom I had to sit on the floor because there were no seats, she immediately took me to St. John the Evangelist School. We said our prayers and sang little songs in French. Mom started me taking piano lessons. We were only in that apartment a short time and we moved to 24 Park Place where we had a piano and our own furniture. We had a boarder in our apartment. His name was Mr. Hill. He played the xylophone and was a student at the Union Seminary Theological School in Schenectady. One night we had a fire. Dad said Mr. Hill turned his gas heater up too high and the curtains caught fire. Dad doused it with a pail of water and the fire was out before the fire trucks arrived. The thing that stands out in my mind is the fireman running up the steps with a big hose and an axe.

Thibodeux family lived in the apartment below us. There were a lot of boys in the family. Several of them played instruments in a band. They practiced in our house while mother accompanied them on the piano. Kate stayed with us for a while and worked in the Mohican Market. Then she married Jack Williams and lived for a while in Schenectady. Dad and Jack roomed with Jack’s sister, Mrs. Davis. Then Mary came to stay with us, met Carl Stock and married him. While Mary was with us Mom had a miscarriage and I remember that she was very sick. She thought Betty and I were standing someplace in her room and I could hear Dad trying to convince her that we were in bed. Later, when we moved back to Grandma Moran’s house, I heard Mom tell Grandma about hearing the little person all in white tell her she would be alright. She was convinced that it was her little sister Annie. (Near death experience??)

During one of the band practices, Joe was rushed to the Ellis Hospital where he had tracheal intubation. He had what Mom thought was croup but it turned out to be diphtheria. He was rocking in the chair saying, “Mommy I can’t breathe”. Aunt Mary nursed him back to health in a steam filled isolation unit. During my first year in school 1929-1930, Betty, Joe and I had chicken pox, German measles and flu. Betty started to school in September 1930. She wouldn’t be six until May but they took her anyway. She was a puny little thing and used to fall on the way home from school. Grandpa Moran came to visit us and took Better and her 21 dolls back to Finch Hill with him. When Dad was working he bought us a toy every payday. My favorite gift was roller skates. Mom told me I wore them to bed and she took them off when I went to sleep. Betty must have come home the Christmas of 1930. Mom took me Christmas shopping with her and I began my tree-trimming career (What! No Santa?). We bought two beautiful dolls at $5 each. Mine had brown hair and was dressed in pink. Betty’s had long hair and was dressed in blue. When Joe recovered and left the hospital, he had to stay in bed for two weeks so he wouldn’t get myocarditis. He was at the “terrible two “ stage and wouldn’t eat anything but puffed rice three times a day.

Jan-Feb 1931
The Moran’s big house on Finch Hill burned down and with it Betty’s 21 dolls. Also destroyed were Dad’s war souvenirs, table and chairs, ironing board and iron that dad bought Mom for Christmas when I was 2 months old, my beautiful teddy bear and many more valuable items, wedding gifts, etc that Mom and Dad had stored on the 3rd floor because there was no room for them on the truck when they moved to Schenectady.

April 28, 1931
Clare Ann was born. Dad had taken Betty and I to the movies. Mom was supposed to go to the hospital to have the baby. Aunt Gert was with her and she didn’t even have time to call Dr. Reynolds. We arrived just in time to hear a baby cry and Dad sent Betty and I to tell Aunt Kate and he called the doctor. Gert delivered the baby. It was the first time she delivered a baby. When we got back with Aunt Kate, Mom and baby were all fixed up and the Dr. was on his way out. My most vivid memory of that day was seeing the foot of Mom’s bed elevated on two kitchen chairs.

Summer 1931
We moved back to Carbondale. Dad was laid off, but before he left he had a piece of steel embedded in his cornea. He used to tell me the doctor had to take his eye out to remove the steel. When you see eye surgery it looks like that. We returned to Carbondale on the train. We had a lunch in shoeboxes. Clare Ann was six weeks old. She cried all the way home. We went to live with Grandma and Grandpa Moran on River Street in an apartment above Kaufman’s warehouse and store. We finally moved to Farview Street and Dad got a part-time job in the mines. I think it was in the Jermyn Colliery. We lived over the landlord. The No. 7 school started. I brought the measles rubella home to Betty, Joe and Clare Ann. Clare was six months old and she got pneumonia. She was very sick and Grandpa’s doctor Dr. Dixon wanted to give her the “new” sulfa drug. The nurses in the family, Gert, Mildred and Mary, were against it. So, Dr. Fineran doctored us through the measles. Sometime in November they started to give out diphtheria toxoid. I brought my slip home to get signed but the day before it was given out I got diphtheria. Aunt Mary took care of me and the house was quarantined. We didn’t get much school in that year. The doctor gave us all a dose of Diphtheria antitoxin and nobody else got it and it shortened my illness. For Christmas in 1931 dad made us a doll house out of orange crates and Mom made curtains for the dollhouse windows. It was all furnished, with four rooms of furniture. He also made us a little table and two chairs. Our big dolls got all new clothes. When we lived on Farview Street, Aunt Kate took me, Betty and Joe to sing on the Carbondale radio. I sang Ramona, Betty Springtime in the Rockies and Joe sang Pop Goes the Weasel.

Memoirs of Uncle Joe (Pt. II)

This is a short of George Hildebrand, who married Grandpa's widowed mother, Clara Whittington (our Great Grandmother):

We Called him George
A man with powerful arms and a barrel of a chest, George always wore his gold rimmed glasses, but kept his teeth in a bowl of water on the shelf in the old barroom. He met our widowed Grandmother in a boarding house where she worked as a cook. The work must have been very hard in those days, and the days were long. He married our Grandmother, and the big man with the big heart took on the responsibility and labor of providing and caring for her and the children.

Eventually George bought the old hotel they called The Halfway House on Finch Hill (it was halfway between Carbondale and Clifford). Dad said it was a stage stop at one time, before the auto was invented. I do know for sure it was a famous watering hole during and after prohibition; for many years afterwards the raw materials for producing wine, cider and whiskey continued to grow behind the hotel. The huge apple orchard stood upon the hill, and the rhubarb, elder berries and grapevine grew and bore fruit for years after the bar closed.

Dad took care of the bar after dark when he was young and single. When a customer said “Have a drink with me”, he would reach for his bottle of tea, pour it carefully into a shot glass, and down the hatch, pick up the money for two shots and wait on the next customer. They said the reason he held his liquor so well was due to his red hair. When the farmers from Clifford dumped their produce in Carbondale, it was their custom to stop there on the way home. As long as they kept both elbows hooked behind the ridge that ran around the bar, they stayed on their feet. When the elbows came loose they would fall on the floor. If a customer was too drunk to walk, George and Dad would carry him out to his wagon, lay him down comfortably in the back, untie the horse, and with a gentle slap on the shank and a giddup, the horse would take his master home. There never seemed to be a problem with drunk driving then, but I wager there was many a farmer who woke up next to his barn in the morning wondering what happened.

Grandmother tended the bar during the day. They had a bell on that door and she could hear when someone entered. She would leave her canning and cooking and go into the barroom. Being alone in the house, she would have the big collie with her. He would also answer the bell and sit in the bar watching the customers as long as they were there. No one spoke too loudly, or made any sudden movements.

George worked steady night shift, seven days a week, as a fireman in the D&H Roundhouse. It was his job to fire up and prepare the big steam locomotives for their runs. Dad said the Roundhouse crew called him the Iron man because he worked so hard. He rarely slept more than four hours a day. After his supper he would light up his corncob pipe and sit next to the potbelly stove in the old barroom (at this time, of course, the bar was no longer in operation); when we heard the pipe fall on the floor, he was sleeping. Grandma had his lunch pail packed at ten p.m., after which, she would wake him. Farm work on Sundays was limited to milking the cows (when George and Dad had the twelve head in the mid 1930s), and feeding the horses and chickens. On Sundays, he drove Grandma and Uncle Paul to Mass, when they were well enough to go; he would wait in the car, and then drive them home.

Some mornings George would not make it home; as 8:30 a.m. came and went, Grandma would tell me to open up both garage doors wide. I sat on the porch waiting for him and was amazed how well he drove the car into the garage. One time he didn’t come out of the garage for a long time, I went in to help and found him sitting on the running board of his new 1939 Plymouth. His legs would not work, but he was all right otherwise. Dad said he would drink whiskey from a beer glass, he didn’t believe in those small shot glasses. This did not happen every day, however; George loved his land too much to neglect it. The trees in his orchard were always trimmed and the trunks whitewashed. The two large gardens up on the hill and the small ones down by the house were always free of weeds and neatly cultivated.
Many mornings my Mother or Father would wake me early, so I could walk across town and wait near the garage for George to come from work and get his car. On such days when I rode back to the farm with him, he went straight home. I did not suspect it then, but now that I am older, I believe Grandma may have called Mother or Dad to send me out, or perhaps Dad surmised that George might stop that day.

Summer and fall were the busiest and best seasons of the year. I would watch in awe as George drove his team of horses cutting hay; so close to the trees, rocks and walls, raising the cutting arm at just the right moment, and sideways on the hill without tipping. The mower was the hardest pull for the horses. Every muscle in their body would be straining and their tongues hanging from the side of their mouth. I noticed how George would drive the harnessed team to the machine so they could see what they were about to pull, then back them into it. The brown horse, Bob, always seemed to hesitate and stall, only at the mower; he must have known it was going to be a hard day. I was always on hand to hook up, but too small to throw the harness over the horse. George would then take his knife and cut a switch (a small branch from a tree) in front of the horses so they could see it. He would take a little time right there at their nose, and swish it back and forth just gently before going back to mount the mower. I never saw him use the switch, but I could hear him curse and yell when Bob lay back in the traces. When the hay was cut and raked it was always my job to go ahead of the hay wagon and cock it—that is to say, stacking and piling the hay, so Dad could throw it easily onto the wagon. George would load and drive. It was that summer in 1938 that I was feeling my job was not very important. Somehow George sensed this and yelled down from the wagon “How old you gonna be next month?” I told him I would be 11 and he said, “Next year you will be old enough to drive the team.” And I did. Years later I realized why I had to wait until I was 12; my voice would have been so high, the horses would never have listened to me.

The Fourth of July was a big day. George would stop at our house after work and take us all to the farm. If he could not get us all in one trip, he made two trips. George, Dad and I would go to Clifford to buy the cabbage plants. By the time we had the plants in the big garden on the hill, the party was ready with plenty of ice cream and watermelon.

When I left for the Army he was there at the train station with my parents, and a big ten-dollar bill. I was in Japan when the big heart finally gave up. Maybe it was too much whiskey, too much work and not enough rest; but the Iron Man died.
I am so sorry we did not call him Grandfather—I think he would have liked that.

Memoirs of Uncle Joe (Pt. 3)

These were stories Uncle Joe told of his childhood:

How to Weasel a Dog
I suppose during that particular time period in the early 1900s, there must have been an infestation or overabundance of weasels in the area. The long, thin rodents could find a way into a chicken coop at night regardless of how tightly locked it may be, stealing eggs and sometimes, killing chickens. To solve this problem the farmers would look for a dog, probably of the short-haired terrier breed. The dog was taken to a farmer or neighbor (who sometimes lived a great distance away) lucky enough to have trapped an elusive weasel. The squirming rodent was dumped from a burlap bag into a large steel drum. The dog owner then dropped his dog into the drum, and the action began. After a period of time, when they felt the dog was thoroughly weaseled, they tipped the barrel over, bagged the weasel (if he was still alive) for the next session and cared for the dog's wounds. Some dogs were so mutilated they had to be shot (a shotgun stood nearby). Those who survived became the best weasel dogs in the county. They could probably smell a weasel from half a mile away.
It was this particular story that made me lose grandma's favorite cat. He was a huge, one eyed, battle-scarred, gray colored tomcat. He would go in and out of the house anytime he chose; no other cat had such privileges. He would go to the door and yowl when he wanted out, and yowl again to come back in. When he was in, the tomcat followed grandma around the house and they talked to each other. On one particular day at 4:00 p.m., I took the pail to the barn where the grain was kept, in order to feed the chickens. The lid on the big steel drum was ajar. As I lifted the lid to dip the pail, I encountered the biggest barn rat I had ever seen. He evidently jumped into the drum and ate so much grain he could not jump out.  I shut the lid and went back to the house for the tomcat. Grandma was not around and the cat came to the door as I entered.  I carried him to the barn and dropped him in the barrel. As soon as he hit the bottom he sprang from that drum like a shot from a gun and ran straight into the woods without stopping. We never saw that cat again. Grandmother asked me a few days later if I had seen her cat around, and I told her I hadn't seen him for three days. I had to get that rat out of the barrel with a hayfork, which I would have done in the first place, if I hadn’t heard the weasel story.

The Cat Family
Domesticated animals on the farm were not always considered pets. Certainly there were favorites now and then who received special attention because of their appearance or disposition. Our cat family seemed to be the most ignored and self-sufficient animals on the farm. They dropped their litters either somewhere in the barn or underneath the back porch, nobody seemed to care much if they survived or died. I never saw them being fed, only during the milking in the evening and morning. At that time they would sit in a straight line approximately four feet from Dad's milking stool. When he was sure I was watching, he would give each one a squirt from the cow's teat. That was fascinating to see each one in turn rise on his haunches and catch that stream of hot milk in the mouth. This was the only time they appeared for a head count. If a cat didn't arrive for the milking, it was either dead or in labor. After the milking they would receive more milk in a large round pan. When that was thoroughly clean they were on their own.
It was the cat family's job to keep the rodent population down to a minimum; the family ranged from five to eight, or more. When numbers were reduced (bad timing on the roads, or just missing in action), one or two young kittens were introduced from another house hold. The first thing Grandma did before turning the new cats loose in the barn was very important. She put them in the hen house with that flock of fifty or so screaming, pecking, laying hens and the big mean rooster. The cats kept a good distance from chickens the rest of their lives and so did their offspring.


You Too Will Cry
We received the telephone call around 8 p.m. that night. Grandma said, “You have to walk up to your other Grandmother's house and tell her that her brother Denny is dead. He was found frozen in a snowdrift.” She gave me a flashlight to swing back and forth in my left hand as I walked up the right side of the road; Uncle Paul reported on my progress from the bar room window. Grandma Moran was alone in the house and knew something was wrong when she saw the light swinging down the road toward her. As soon as she opened the door, I casually gave her the message as instructed. When she sat down at the table and began to cry, I put my hand on her shoulder and asked, “Why are you crying, Grandma?” She replied, “You too will cry when your brother dies.”


Little Red Wagons
It's just not possible to buy a little red wagon for a five-year-old who has a three-year-old brother. We will never forget the pulling and shrieking that took place Christmas Day on Franklin Street. There was no other way but to come up with another dollar, hurry down to Shaws on Main Street, and rush back with another red wagon just like the first. I don't remember who made the run to Shaws that morning, but it probably was the same culprit who made the mistake in the first place.
Our little brothers felt very proud and important with their wagons. They finally found a way to contribute something to the family. They would circle around the field behind the house, loading the wagons with scrap wood and branches for the kitchen stove. This was very helpful to our little Mother, especially on bread baking day. The young ones were kept busy all day while the rest of us were in school, and could be seen from the kitchen window. The hungry stove took all the wood they gathered to bake bread. Mother would mix her dough in a very large silver pan, punching and kneading until it was right. Then it was put into the bread pans and placed high out of reach on racks and shelves around the kitchen to rise, and then put into the oven for baking.

Huckleberries
There is a unique skill and dexterity in berry picking. You only approach the bushes that appear to hold the most and biggest berries. It is a serious crime to pick on a bush owned by someone else, unless, of course, a brother or sister owns it. This could result in bloodshed. Ownership is immediately established by the first person to reach the bush. The right hand is held palm upward, fingers bent, and thumb rolling back and forth across the fingertips. The left hand is used to gently move the branches of the bush, or to hold your small picker. As your right palm fills, you fill the picker (a small cup or can). When the picker was full, it was dumped into a large pail, which was kept carefully in the shade, but not out of sight.
Cooking and canning huckleberries seemed to be a necessary requirement during the Great Depression. The whole family was involved, from old Grandfathers to pre-schoolers. If we left earlier than our brothers, sisters or friends, we told them which path we would take—Path No. 1 or No. 2. As the latecomers arrived, they sang out our names. When the pail was full we hurried home, usually with enough light for a game of softball. Our softball had been taped and re-taped so often, that it could not be hit much farther than the pitcher. Before each game I had to lock my dog Buddy in the cellar; otherwise, he would lurk behind a tree or in the tall grass, field the first hit, and take off for the woods with ball in mouth. When both teams failed to catch the dog, they began chasing me.
In later years we picked berries at Newton Lake. The pails were easier to fill because these were High Huckles (big berries on high bushes). The distance to the Lake was much greater; if we could not catch a ride, we walked five miles. My brother Art went with me, but only if I promised to take him for a swim after we filled the pail. That was not a hard promise to keep, since we both loved the water and still do. We would dig a hole in the ground for our berries, beneath a shady tree, and cover it with branches until we left.

Pee Gerard
My last chore at the end of the day was to supervise the emptying of baby brother's bladder. This was a very important task, since we had only three to four beds, and nine in the household; sometimes we slept as many as three to a bed. On my way upstairs, Mother would say, “Don't forget to pee Gerard.” I would lift the little brother from the bed, holding him underneath the arms from behind, and gently, but quickly walk him to the bathroom. Once there I dropped his drawers, aimed for the toilet, and commanded, “Pee Gerard”; little brother always complied after four or five commands. He never woke up, and we would have a dry night, but rarely a restful one. When the brothers were small there was no problem pushing them back to their side of the bed after one of their rollovers, but as they became heavier a push became impossible. I soon discovered that a quick pinch on the upper leg was very effective.

My Father: The Family Physician
He said his neighbors and friends often asked for his help when their mares or cows were having difficulty giving birth, or when any of their animals were sick:
  • If a horse had the heaves (similar to asthma in humans), the prognosis was to wet the hay and make an adjustment in his grain intake.
  • A dog with a dry nose that expelled everything he devoured had distemper. A mixture of raw eggs and whiskey was forced into the dog; very soon, the dog was able to hold food.
For those of us requiring medical attention, the following remedies were commonly applied:
  • A shot of whiskey, one tablespoon of honey and the juice of a lemon were mixed for the night cough. One teaspoon of this elixir was taken as needed.
  • Octagon soap with a pinch of sugar was squeezed into a paste and applied to bring out the infection in boils.
  • Castor oil was delivered with a tablespoon (to those who didn’t gag), or mixed with orange juice (for those who did). The oil was mandatory for constipation anytime, but also deemed necessary in the Spring of each year to cleanse the system—whether or not it was necessary.
  • One teaspoon of Mercurochrome was used to gargle the throat when it was raw and infected (but you couldn’t swallow any).
In the early days, the kitchen coal stove was allowed to burn out every night, to be restarted each morning; this not only conserved coal, but also eliminated the inhalation of coal gas during the night. Each night enough kindling had to be cut to start the morning fire. One cold winter evening on Franklin Street, I cut my second toe right to the bone, as I was cutting kindling with Dad’s small hatchet. I limped upstairs with a shoe full of blood; removing the shoe and sock, Dad cleansed the wound; pushed the skin together over the bone; taped it tight, and told me to walk to school on my heel for a few days. When we lived on Pike Street, my knee slipped out of the socket during a football game. Somehow he slipped the kneecap back in, and bound it with an ace bandage. Within two weeks, I was playing football again. On Willow Avenue, during a game of Kick the Can, I was too close to the kicker, and received a deep wound in the head. He calmly cleaned and closed that wound.

One early morning in the Autumn of 1954, Uncle Paul called and said his Mother fell down the stairs and could not get up. Dad and I drove out to the house and found her lying at the bottom of the stairs. Together we were able to move her to a chair underneath the kitchen light. While we were waiting for the ambulance, he began to work on her head, which was bleeding badly. He had her head shaved and the bleeding stopped before the ambulance arrived. Our Grandmother died in the hospital some days later as a result of that fall. It is still a mystery to me how Uncle Paul was able to climb over the top of his Mother on one leg to reach the phone. After the funeral as we walked together Dad said, “I wish I could have done more for her.”

Elizabeth A. Myers



Betty and Clare with John and Kathy Williams, August 1947



Betty in Detroit, 1947



Betty 1948



Betty and Clare, August 1948



Betty in Indianapolis, 1952



Myers Family, Christmas 1953



Betty, Leo and Clare in Heidelberg Germany, February 1956



Betty and Art in Heidelberg, Germany, March 1956

Grandpa Myers

Grandpa wrote this short biography in 1976 for Susan. Again, I assume it was a class assignment. Mom must have digitally transcribed the original letter; or maybe one of the kids:

When my mother came to this country she was 15 years old. She went to work as a cook for a boarding house in a place called Rock Lake. That’s when she met my father. He was hauling timber to a place called Forest City and it took him 12 to 15 hours to make a trip with horses; that’s all the power they had them days. So he would always be telling tales. I remember a couple of them. There was a barber that committed suicide so when he passed this place he wanted to hear some one say “do you want a shave.” Another one was he had to drive through a woods and he seen something cross the road as big as a telephone pole. The horses were so scared they ran until they got home. In the Depression of 1930 It was very hard you see at that time there was no welfare, no unemployment compensation, no Social Security. Not until President Roosevelt was elected. But the people shared what they had. The people then were much closer together than they are today.

People who could picked coal. They had gardens and then they put all men who were able to work on what they called the W.P.A working on high wage and also working around hospitals or other public buildings and they done very good work. You can still see some of their work along secondary highways. There were no crimes those days like there are today, the people of today don’t have what it takes they are used to soft living. We have progressed too fast for the good of our own people. We should never have to be dependent on other nations for oil or gas. We have thousands of acres of coal in Pennsylvania and in other states.

The influenza broke out in 1918. All of our family on both sides survived it, but others did not.They could not bury them fast enough so they piled the dead bodies in the morgues and the only thing seemed to help the people that had it was whiskey. I was in the army at this time.

My father was a deputy sheriff of Wayne County. He caught the first man who was hung in that county. This man was wanted for murder. Them days they worked in the woods cutting timber and taking bark off hemlock trees. These two men were friends so they got drinking very heavy and they got quarreling and one of them hit the other one over the head with the axe. They were also a friend of my father’s. He hid in a cave for a week. My father knew where he was, so he told him if he would give himself he would do what he could for him because they were both chums. So he took him in. But at the trial he was convicted of first-degree murder and was hanged. My father turned in his badge because he thought he didn’t get a fair trial.

My Grandfather on my mother’s side came from Gloucestershire, England also my Grandmother. My father’s parents came from Germany. When my grandparents on my mother’s side came here, my grandfather worked in the coal mines. In them days they worked long hours. They lived in a company house and traded in a company store and no matter how much they made they still owed the company store.

A typical day: Back them days going too school and remember the old hickory stick that was in the corner of the schoolrooms. And that’s what we need now. After school we picked coal. On vacation days we would pick berries and work in the garden. I also sold papers after school. My father died when I was 7 years old. I got as far as 5th grade when I was 11 years old and then I went to work in the coal mine. I went to 9 o’clock mass on Sunday morning, went to Sunday school in the afternoon, and came home and played baseball. My big day was on a Sunday when I played ball. I was not the only one who went to work so young. Not very many boys or girls went through high school them days. The boys got jobs in the coal breakers picking slate out of the coal or working in silk mills. Those were the days of child labor. I worked in the mines tending door for 90 cents a day. I worked in the silk mill at night 11 hours a night for 10 cents an hour.

They were a lot of contagious diseases those days. It was just a matter of the strong lived and the weak died. I remember they had what they called the Black Maria. It was a black ambulance pulled by a pair of mules they used for mine accidents and there were a lot of them those days and we only had one hospital and if a man got killed in the mines before they took him out,if his shoes were any good some one would take them off him. And also his lamp and his water bottle. I remember a story one poor fellow was taken to his home on Electric Ave. He had a wife and 4 children and when they took him home his wife met them at the door and told them to take him out of their a dead was no good. The Coal Co. was very ruthless them days they thought more of the mules than they of the men. Mules cost 300.00 a piece the men didn’t cost them anything. Those were the days when they used mules in the mines for power. I worked in them before it was electrified, but we had some good days.

We would save a 1.50 a month and get a horse and buggy from the livery stable and go on picnics out to Crystal Lake for the day and my mother in the evenings would put her shawl on and go visit the neighbors. I can remember my father and mother was in big demand at house parties. My father was one man band. He played a mouth organ and a violin. He had both around his neck so he played the mouth organ and violin at the same time and my mother would call off the square dances. She would also sing. So you see they had good times in the good old days. There were no cars them days so they made use of their legs which God gave them.

Dear Susan I hope you can read this letter, and get something out of it, your mother and your Dad will help you, they are the last of the old generation. You must be a big girl now, looking forward to see you in the Summer. Please excuse this writing I am getting a little shaky.

God Bless You,
Grandfather Myers

Written in January, 1976, Arthur Myers, age 79, DOB 1896

Sunday, January 23, 2011

In Remembrance of Elizabeth A. Myers Hernquist



Elizabeth A. Hernquist passed away peacefully on January 18. 2011 in her home.

Born May 30, 1925 in Carbondale, PA she was the daughter of Elizabeth Moran Myers. On January 12, 1957 at St. Rose Church in Carbondale she married E. Theodore "Ted" Hernquist, Jr., who survives.

Mrs. Hernquist was a graduate of St Rose High School in Carbondale and of St. Joseph's School of Nursing in Carbondale. She was first employed as a registered nurse in Indianapolis during the polio epidemic. In 1954 she enlisted in the U.S. Air Force where she served as a Registered Nurse First Lieutenant for the 388th Fighter Bomb Wing at the Air Base in Etain, France. She then worked for a short time for the former Allegany Nursing Home and the Cattaraugus County Nursing Home in Olean after which she stayed home to raise a family.



She was a member of St. Mary of the Angels Church and the Olean American Legion Post #530. She was a charter member of the Women in Military Service for America. For several years she volunteered for Meals on Wheels. Along with her husband she traveled to Florida each year for seventeen years until 2008.

Surviving besides her husband are two daughters Mary (Don) Chuboff of Watkinsville, GA and Anne (Bob) Rueppel of Lancaster, PA; five grandchildren, Derek Chuboff, Sarah Chuboff, Kelly Chuboff, Katie Rueppel and Colleen Rueppel; one brother Arthur Myers of Owego; one sister Sister St. Gerard, IHM of Scranton, PA and several nieces and nephews.









She was predeceased by two sisters infant Mary Myers and Clare Jones and three brothers Leo Myers, Joseph Myers and Gerard Myers.


Wednesday, November 10, 2010

Memoirs of Uncle Joe

These first stories presented below were written by Uncle Joe regarding his father, Arthur Thomas Myers (Grandpa Myers).  I'm not sure what order they should be in, but here they are:

Hard Times
He went to all the saloons in Carbondale every evening selling newspapers after his Father died. It must have been a terrific shock for a 10 year old to lose his Father; I know it was for me and I was past 56. Grandma made him a little moneybag with a shoelace for a drawstring on top so he wouldn’t lose any change. When he came home at night they would count it together on the kitchen table and decide what they could afford to buy. There were so many young ones in the family to feed and care for; now he had become the provider.

The bars at that time were many and well occupied, mostly with black covered coal miners washing down the dust; no women were allowed. Saw dust covered the floors and cuspidors were placed here and there to catch finished tobacco chews. They served schooners of draft for a nickel, with huge trays of sandwiches spread around at various points to eat when desired.  He was not allowed to linger in any saloon too long, just one pass around the bar, after which the owner showed him out, shoving a handful of sandwiches inside his shirt. He would eat one or two and still had plenty to carry home.

Later, when he grew enough to lie about his age, he was able to find steady work in a silk mill. Whenever she could Grandma would send him to Uncle Henry’s farm to stay overnight, or perhaps a weekend. He told me, years later, he believed she did this because she felt he needed the companionship of a Father. As soon as he arrived he would begin asking his Uncle, “When are we going fishing?” His Uncle would say “As soon as the moon is right in the sky, we will go.” Whenever the fish question would arise, his Uncle would look at the sky and say “The moon is still not right.” Then one day while he was there, his Uncle said “Now the moon is right.” They caught so many; they were up most of the night cleaning fish. When Uncle Henry’s dog dropped her first litter, he was presented with one of the pups. This dog became not only his constant companion, but also a hard worker. The dog hauled all the coal he picked for the fires at home.

The Courtship
He said he worked for John Booth at that time between 1920 and 1922. He operated and maintained a large steam powered roller when the roads were being paved between Finch Hill and Clifford. He walked back and forth to the job every day, past the four corners toward Clifford. When he passed the Moran farm he could see this young girl working in the fields with her large sunbonnet and shiny black hair flowing in the wind. He looked for her every day as he passed the farm. He would see her driving the huge team of horses, walking the cows into the barn for milking, or working in the gardens. Then there were days, perhaps, when he did not see her at all and wondered if she were sick or had gone away.

He was determined to see this young lady close up, at least one time. One day, when he was sure she was in the house, he knocked on the door, introduced himself to his future father-in-law, and asked to borrow a tool he was in dire need of. After this incident, there began a constant borrowing and returning of tools (which he perhaps never used). Eventually, after a reasonable length of time and Grandpa's approval, he walked to the house in the evenings and sat in the parlor with Mother. She would play the piano for him and at times, Uncle John and Aunt Gert, the youngest of the Moran’s, would help entertain by singing. Dad always carried gum and candy with him on these visits; when he passed it to the young ones, they knew it was time to leave the parlor. At 10 p.m. every night Grandfather Moran would take the raker and shake down the fires, probably creating as much noise and hee-hawing as possible. Dad knew it was tine to leave the house.

Apparently after some time elapsed, Grandpa decided to take advantage of this strong, red headed light heavyweight. At the time, aside from farming, Grandpa was also a fight promoter and trainer. Whenever he needed a sparring partner for one of his fighters, he would take Dad into Carbondale with him and put him in the ring. Dad wasn't particularly interested in this sport, but he certainly wasn't about to disappoint his future Father-in-law. His game was baseball. On his tour of duty with the Army in the Panama Canal Zone, he was a very accurate fastball pitcher; he threw no fancy curves, just a quick fastball over the plate.

As time passed, and most likely after their engagement, they would walk together across the fields—a short cut, as Mother said, to the dances at Newton Lake. Mother liked to dance but Dad wasn't too interested. He would move away from her a little, at her request, so the other young men would ask her to dance. Sunday always seemed to be their special day together. Dad had a fast horse and a surrey he was very proud of (the story was he sold the car he had and bought the horse and carriage). They drove this surrey into Carbondale to Mass at St. Rose, sometimes racing other young drivers coming or going. Most of the time they would take the long way home around Crystal Lake. Dad always left the house an hour or so earlier for work so he could stop at the Moran's barn to help mother milk her cows. Each of the five elder Morans had their assigned cows to milk before school. He told me once I wouldn't believe the language and bickering he heard as he approached the barn, and Mother and Uncle Bill, the two oldest, trying in vain to keep peace.

In the Spring of 1922, Grandpa gave Mother a piece of land to use for herself. She put in potatoes and with the money she made in the Fall of that year was able to buy her complete outfit for her wedding. With her brother, Uncle Bill, and Dad's sister Loretta in attendance, they were married in St. Rose Church on November 22, 1922.
Many years later, as I drove our little Mother to Carbondale down Fallbrook Street, she would point and say, “Look Joe, there is the first house your Father and I lived in after our marriage. It is still there.”

The Dry Cow
He had an old cow in his dairy herd whose milking days were over. She still looked good for her age and moved with the quickness of a young calf. Somehow he heard of a man from Jermyn who was looking for a dairy cow. After the deal was made and before the buyer arrived to pay for his cow, Dad took a bicycle pump and pumped air into the cow's udder. When the man arrived Dad cautioned him to walk the cow home very slow, and again stressed this point as he was leaving. The next day the man claimed he couldn't get milk from the cow, only air.  Dad appeared very upset at this saying, "I told you to walk that cow slow – now you have ruined a good milking cow!”

The Churn Dog
He told me making butter from that top cream of the milk in a small churn took a lot of time and effort. One summer day, a salesman came along with a churn dog, and naturally, all the necessary equipment to make butter the modern and efficient way. He made the sale and unloaded the harness, treadmill and dog, with instructions to set it up. Grandma and Dad put the dog on the treadmill and when they elevated the treadmill the dog had no choice but to run and churn the butter. I suppose they would leave him on there for the one or two hours it would take, while they devoted their time to other chores. As she did with every chore, a certain day of the week was scheduled for this particular job. Everything went smoothly for several weeks. The old dog would hang around outside, following Dad around, perhaps in and out of the house, sometimes becoming a nuisance under foot. As time passed, however, the dog became harder to locate on churn day. Eventually he became lost for the whole day and churning had to be postponed until his return. This would upset Grandma's entire schedule. I can imagine that poor dog running continuously on that treadmill for perhaps two hours. Dad said it was uncanny how that dog knew when churning day was approaching. To solve this problem the dog had to be tied up the night before the scheduled day, and eventually, butter was churned on different days each week.

Measure of Wealth
He told me this was the measure of a man's wealth; I never understood why canning and preserving every Fall was so important. The cold cellar, built beneath the ground and house in a special way, maintained the same temperature all year.  Nothing froze during winter or spoiled in summer. The potato bins were full and the winter apples stored in the same manner. Quart and pint canning jars were neatly arranged on shelves with the date and contents.  Everything possible was cooked and carefully preserved, such as beans, beets, tomatoes, chili sauce, sauerkraut in crocks, pears, peaches, applesauce, berries, jellies and much more. Grandma was almost totally blind from cataracts. She would set up her jars on a worktable near the window in direct sunlight to pour. She would point with her finger to a line on the jar and tell me "When I reach here, tell me to stop." I was too young to pour the hot contents of the pots for her, during those early years, but pleased to be a part of the fall canning.